Allergy Statement

Food Allergies

Ask chef about daily specials.

MSG

Monosodium glutamate
Ranch dressing
Tangy Ranch dressing
Cream of mushroom soup
Cheesy meatloaf, pot roast, some casseroles, seafood dip

Peanut Oil

All fried items including croutons, collard greens and some gravies.

Nuts

Basil cream sauce has Pine Nuts.
Some gooey butter cakes may contain nuts. Please ask the server about the nuts in gooeys.

HVP

Hydrolyzed Vegetable Protein
All water based veggies on buffet.
All gravies and sauces.

Items without HVP:

Fried and baked chicken.
White rice, mac & cheese, yams, fried fish,
fresh seafood, salads without the above dressings,
meatloaf & veggie sandwich.

 

Gluten-Free Lunch Menu

Cornucopia Salad $9.99
A bed of mixed greens topped with tomatoes, cucumbers, mushrooms, carrots, green peppers, red onion, cheese, walnuts, raisins, bananas, and a hard-boiled egg. Served with Oil and Vinegar.

House Salad $4.99
Mixed greens with tomato, cucumber, mushroom, and red onion. Served with Oil and Vinegar. Sautéed Chicken add $5.00 Sautéed Shrimp, Scallops, or Oysters add $6.00

Sautéed Seafood $14.99
Choose between shrimp, scallops, or oysters, sautéed to perfection. Served with rice and sautéed veggies.

Sautéed Tilapia $12.99
Sweet & mild fish sautéed to perfection. Served with rice and sautéed veggies.

 

Gluten-Free Dinner Menu

Cornucopia Salad $9.99
A bed of mixed greens topped with tomatoes, cucumbers, mushrooms, carrots, green peppers, red onion, cheese, walnuts, raisins, bananas, and a hard-boiled egg. Served with Oil and Vinegar.

House Salad $4.99
Mixed greens with tomato, cucumber, mushroom, and red onion. Served with Oil and Vinegar. Sautéed Chicken add $5.00 Sautéed Shrimp, Scallops, or Oysters add $6.00

Sautéed Seafood $20.99
Choose between shrimp, scallops, or oysters, sautéed to perfection. Served with rice and sautéed veggies. (choice of two $22.99 / all three $24.99)

Sautéed Grouper $27.99
Local black grouper served over Paula’s cheddar cheese grits. Accompanied with a chilled corn and asparagus salad.

Sautéed Tilapia $21.99
Sweet & mild fish sautéed to perfection. Served with jasmine rice and asparagus.

Sautéed Shrimp and Grits $21.99
A true southern favorite! Hot buttered grits topped with tasso, peppers and onions, finished with white wine cream sauce.

Grilled Beef Tenderloin $26.99
Served with rice and sautéed veggies.

 

We are proud to serve Luzianne Teas, Georgia wild caught shrimp, and Captain Michael's Coffee Notes

The Lady and Sons uses peanut oil in all of our fried dishes as well as other items. Please inquire with your server if you have allergies to peanut oil or other ingredients.